Batter

1. Pour the powdered milk, flour and yeast into a bowl.
2. Make a well and add the water and orange blossom water.
3. Mix well to avoid lumps and let it rest for at least 30 minutes.

Whipped cream

Pour the cream and icing sugar into a cold bowl and whisk until it forms a nice whipping cream.

Katayef

1. Fill the crepes with whipped cream and fold them into a cone by pinching the edge.
2. Sprinkled with crushed pistachios and pomegranate seeds.