Chef Nicolas Herbault comes with a breath of French air and a 17-year experience traveling the world and discovering culinary cultures. He joins Le Gray, Beirut as Executive Chef after a long journey with 5-star establishments including world-class hotels.
GET TO KNOW NICOLAS HERBAULT
Philosophy
Sharing, memories, conviviality, healthy, fresh
Inspiration
My dad is my greatest inspiration, he had always supported & guided me in my life.
Culinary Philosophy
Lara3 believes cooking should be accessible and frank. A meal doesn’t have to be fancy and elaborate to look and taste amazing. The simplest recipes executed in the right way make for food that is quite simply divine.