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Couqley New Branch

by taste2016 June 21, 2018
446
NEWS & TRENDS

COUQLEY BROUMANA OPENING

Chef Alexis Couquelet revealed the opening of a third branch of Couqley in Broumana

Chef Alexis Couquelet revealed that following the success of the two Couqley outlets in Gemayze and Dbayeh, a third branch opened in Broumana. “The restaurant, opened on June 1, will be seasonal and will feature Couqley’s most loved and requested dishes, as well as some new additions, like kids and apéritif menus
Couqley restaurant is a friendly and affordable French Bistro that serves delicious dishes with soulful service. Some of our its loved dishes are our Steak-Frites in a signature sauce, Tuna Tartare, Escargots, Truffle-Mushroom Pasta and the popular dessert: the Pain Perdu, a French toast with caramel and gourmet ice cream.

BroumanaCouqleyFrench BistroSummer 2018
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Taste & Flavors
  • WHAT’S NEW
    • Column1
      • NEWS
      • GOURMET AGENDA
  • EAT & DRINK
    • Column1
      • EGYPT
      • JORDAN
      • KUWAIT
      • LEBANON
      • OMAN
      • QATAR
      • SAUDI ARABIA
      • UAE
      • Others
    • Column2
      • T&F’S PICKS
  • People
    • Chefs
    • Experts
    • T&F’s friends
  • ART DE VIVRE
    • Health & Wellbeing
    • Tips
    • Table setting
    • Savoir Vivre
    • Garden Flavors
  • Recipes
    • Column1
      • Chicken & Poultry
      • Meat
      • Seafood
      • Salads
      • Sauces
    • Column2
      • Lebanese
      • Gourmet
      • Quick & Easy
      • Step by Step
      • In Season
      • Compilations
    • Column3
      • Vegetarian
      • Healthy
      • Gluten Free
      • Sugar Free
    • Column 4
      • Desserts
      • Drinks
      • Special Occasion
      • Holidays
      • Kid’s Corner
      • Videos
  • ON THE MARKET
    • Products
    • Books