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Fruity chicken kebab

by Rita Nohra June 25, 2019
CHICKEN & POULTRY

FRUITY CHICKEN KEBAB

BY CHEF ABDALLAH KHODOR
Serves 1 / Prep/cooking 45 mins
INGREDIENTS
  • 450g chicken breast, minced
  • 2 onions, chopped
  • 1tbsp ginger root, paste
  • 1tsp garlic, paste
  • 1tsp whole cumin seed
  • 1tsp garam masala
  • ½ tsp chili powder
  • 1tbsp ground coriander
  • 1 green chilies, finely chopped
  • 1 cilantro, chopped bunch, to garnish
  • ¼ tsp turmeric powder
  • 1 pinch salt, as per taste
  • 3 cardamom seed
  • ½ tsp nutmeg powder
  • 300g mayonnaise
  • 50g cream
  • 30g Dijon mustard
  • 25g ketchup
  • 5g salt
  • 20g curry powder
  • 5g Tabasco (hot sauce)

PREPARATION

1. In a big bowl mix chicken, onion paste, ginger and garlic paste, 1tsp cumin seeds, 1tsp garam masala, 1/2 tsp red chili powder, 1 tsp coriander powder, 1 chopped green chili, few cilantro leaves chopped, ½ tsp turmeric powder and 1/2 tsp salt.

2. Keep aside.

3. Place the mixture in the burger bun and serve.

Cardamon SeedChef Abdallah KhodorchickenChicken breastchili powderCilantroCreamCumin SeedsCurry Powderdijon mustardGaram MasalaGarlicGinger RootGreen ChiliesGround CorianderKetchupMayonnaiseNutmeg PowderonionssaltTabascoTurmeric Powder
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Taste & Flavors
  • WHAT’S NEW
    • Column1
      • NEWS
      • GOURMET AGENDA
  • EAT & DRINK
    • Column1
      • EGYPT
      • JORDAN
      • KUWAIT
      • LEBANON
      • OMAN
      • QATAR
      • SAUDI ARABIA
      • UAE
      • Others
    • Column2
      • T&F’S PICKS
  • People
    • Chefs
    • Experts
    • T&F’s friends
  • ART DE VIVRE
    • Health & Wellbeing
    • Tips
    • Table setting
    • Savoir Vivre
    • Garden Flavors
  • Recipes
    • Column1
      • Chicken & Poultry
      • Meat
      • Seafood
      • Salads
      • Sauces
    • Column2
      • Lebanese
      • Gourmet
      • Quick & Easy
      • Step by Step
      • In Season
      • Compilations
    • Column3
      • Vegetarian
      • Healthy
      • Gluten Free
      • Sugar Free
    • Column 4
      • Desserts
      • Drinks
      • Special Occasion
      • Holidays
      • Kid’s Corner
      • Videos
  • ON THE MARKET
    • Products
    • Books
Taste & Flavors
  • WHAT’S NEW
    • Column1
      • NEWS
      • GOURMET AGENDA
  • EAT & DRINK
    • Column1
      • EGYPT
      • JORDAN
      • KUWAIT
      • LEBANON
      • OMAN
      • QATAR
      • SAUDI ARABIA
      • UAE
      • Others
    • Column2
      • T&F’S PICKS
  • People
    • Chefs
    • Experts
    • T&F’s friends
  • ART DE VIVRE
    • Health & Wellbeing
    • Tips
    • Table setting
    • Savoir Vivre
    • Garden Flavors
  • Recipes
    • Column1
      • Chicken & Poultry
      • Meat
      • Seafood
      • Salads
      • Sauces
    • Column2
      • Lebanese
      • Gourmet
      • Quick & Easy
      • Step by Step
      • In Season
      • Compilations
    • Column3
      • Vegetarian
      • Healthy
      • Gluten Free
      • Sugar Free
    • Column 4
      • Desserts
      • Drinks
      • Special Occasion
      • Holidays
      • Kid’s Corner
      • Videos
  • ON THE MARKET
    • Products
    • Books