667
INGREDIENTS |
1tsp of wheatgrass or Chlorella or Spirulina
1scoop Collagen Peptides
1 sachet of Monk Fruit Sweetener or 1 Tbsp of Erythritol (Swerve)
4tbsp Unsweetened Coconut Milk
2tbsp Camu Powder
2tbsp Maca Powder
½cup Coconut Butter
1tsp Vanilla
½ tsp Cinnamon
Toppings: Unsweetened Shredded Coconut and or crushed Almonds
PREPARATION |
Mix the coconut butter, vanilla, sweetener and milk.
Add the Camu Powder, cinnamon and Maca Powder, and mix more.
Add the collagen at the end
Spread the mix on a baking sheet in a pan
After Refrigerating for about 30 minutes, Sprinkle (optional) the crushed almonds and coconut Refrigerate again overnight.