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La Chocalice

by Rita Nohra April 18, 2019

404

EASTER ESSENTIALS

EASTER ESSENTIALS

LA CHOCALICE

taste-and-flavors-on-the-market-easter-chocolates-phoenicia-fb

Fruity delicacy and chocolate eggs with hazelnut and almond praline by Head Pastry Chef Laurent Allereau.

PRICE 17.5$

Phoenicia Gourmet

phoeniciabeirut.com

PhoeniciaBeirut

phoeniciabeirut

PhoeniciaBeirut

phoeniciabeirut

almond Chocolate Delicacy Easter Arrangements eggs fruit hazelnut Paint phoenicia hotel Praline

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WHAT’S NEW
- Column1
  - NEWS
  - GOURMET AGENDA
EAT & DRINK
- Column1
  - EGYPT
  - JORDAN
  - KUWAIT
  - LEBANON
  - OMAN
  - QATAR
  - SAUDI ARABIA
  - UAE
  - Others
- Column2
  - T&F’S PICKS
People
ART DE VIVRE
Recipes
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  - Chicken & Poultry
  - Meat
  - Seafood
  - Salads
  - Sauces
- Column2
- Column3
- Column 4
ON THE MARKET
- Products
- Books