1. Cut and deep fry the French fries.
2. Make the beef into a patty and put it on a flat grill until medium cooked.
3. On the flat grill, put also the onions and the burger bun.
4. At the grill, turn the meat patty and add the marmalade, gorgonzola and the slice of speck.
5. Finally, build up the burger and serve it with the homemade

French fries and no ketchup.