Awarded by The Worlds 50 Best Restaurants for the second year, Marble is a trendy, laid-back restaurant in Riyadh that specializes in farm-to-fork smoked meats and burgers. The trendy, down-to-earth restaurant is specialized in farm-to-fork smoked meats & burgers.

According to Middle East & North Africa, when it started out, Marble would only open four days a week for a few hours a day. It had a succinct menu of four main meat items and a side of fries, but each one was done and served to perfection – so everyone just kept coming back. Not only that, but whenever Marble announced a pop-up dining experience anywhere, you could trust that its loyal patrons would follow.

Marble keeps the culinary enthusiasm high by creating seasonal dishes, from exclusive prime rib dinners to Saudi lamb specialty rice plates, only on limited offer.