As a child Mélissa Zakhia used to enjoy helping out in the kitchen, to the point where cooking became her happy routine. As a self-taught baker, Mélissa launched her home bakery “WhippingCreamBeirut“
GET TO KNOW MÉLISSA ZAKHIA
Philosophy
Putting the passion for baking at the service of the clients while delivering sweets of high-quality ingredients.
Inspiration
Her mom and her aunt
Culinary Philosophy
Lara3 believes cooking should be accessible and frank. A meal doesn’t have to be fancy and elaborate to look and taste amazing. The simplest recipes executed in the right way make for food that is quite simply divine.
