5.3K
OUR FAVORITE BURGER RECIPES
-
-
by USA MEAT
-
By Youssef Akiki
5 rules for making the best burgers
1. Use quality meat
2. Toast the bun
3. Flip the burger once: the less touching, the better the burger
4. Melt the cheese perfectly and completely
5. Preheat the grill to medium or medium-high over direct heat