1. Pre-heat griddle over medium heat (190ºC / 375ºF) until drops of water sizzle and evaporate quickly.

2. Grease griddle if necessary.

3. Mix all ingredients as directed below, with a wire whisk until smooth.

4. For each pancake, pour 1/4 cup batter on hot griddle.

5. Bake until bubbles break on surface and edges just begin to dry.

6. Turn; cook other sides about 1 minute or until golden.