INGREDIENTS |
- 3 medium Avocados, ripe
- Juice of 2 limes
- ¼ cup diced Red onion
- ¼ cup diced seeded Tomato
- ¼ cup fresh Cilantro, chopped
- 1 cup fresh Pomegranate seeds
- Salt and black pepper to taste
PREPARATION |
1. Using a fork, roughly mash the avocados.
2. Add the rest of the ingredients and combine well.
3. Top the mixture with pomegranate seeds.
4. Serve with tortilla chips or crackers.
