Sponge Cake Baking Course by Rita Ghantous November 23, 2021 NEW EXPERIENCES NEW EXPERIENCES SPONGE CAKE BAKING COURSE January 7-9, 2022, Beirut, Lebanon Sign up for an exclusive SPONGE CAKE BAKING COURSE , from January 7-9, 2022, with Self Sweets School to master the art of baking and decorating cakes. Prepare a variety of your favorite sponge cakes, with different fillings on different gelling agents, 3 types of frosting cream and 12 varieties of sponge cakes: – Lemon Raspberry – Coffee Praline – Honey Mango – Lime Blackberry – Total Chocolate – Tiramisu – Truffle – Choco Caramel Berry – Peanut Vanilla – Blueberry Cheesecake – Red Velvet Chocolate Caramel – Hazelnut Caramel Learn how to decorate your cakes using Isomalt, chocolate (balls, abstractions, twists) compound, velvet spray and wafer paper decoration. Places are limited. Contact HRC group on +961 7 506449, +961 5 457666. Hrcgroupleb ; Hrcgroupleb READ MORE Drunken Stork by Rita Ghantous August 20, 2019 by Rita Ghantous Read more Swirliez by Rita Ghantous May 24, 2019 by Rita Ghantous Read more Wraps and Co by Rita Ghantous May 3, 2019 by Rita Ghantous Read more 1 2 3 4 Share on Facebook Tweet on Twitter Art of baking and decorating cakesBaking cakesBaking CourseDecorating cakesFrosting creamNew experienceNew ExperiencesSelf Sweets SchoolSponge Cake Baking CourseSponge cakes 0 FacebookTwitterPinterestEmail Leave a Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.