Chef Nicolas Herbault

Potato gnocchi with black truffle

by Rita Nohra February 9, 2022

by Chef Nicolas Herbault
Squid ink pasta

by Rita Ghantous October 22, 2020

By Chef Nicolas Herbault
Crusted Lamb Rack

by Rita Ghantous December 17, 2019

by Chef Nicolas Herbault
Squid ink pasta with seafood

by Rita Nohra December 5, 2019

By Chef Nicolas Herbault
Moghrabieh paella

by Rita Nohra April 11, 2019

by Chef Nicolas Herbault