vegetarian

Homemade Gnocchi with Cherry Tomato Sauce and Basil

by Charlie Tohme October 2, 2024

by Chef Maurizio Pace
Traditional Tabbouleh

by Charlie Tohme July 1, 2024

by The Food Heritage Foundation
Burrata and Tomato Veil

by Charlie Tohme May 16, 2024

by Chef Liborio Colonna
Mushroom Truffle Khichadi

by Charlie Tohme May 8, 2024

by Chef Rohit Ghai
Miso Marinated Eggplant with Tahini Labneh and Pickled Kohlrabi

by Charlie Tohme March 14, 2024

by Blanche Shaheen
Muhammara

by Rita Ghantous October 13, 2023

by Blanche Shaheen
Khashbet Hummus

by Zeina Nahas September 25, 2023

Delightful Variations of Hummus
Eggplant Salad

by Rita Ghantous July 13, 2023

by Yasmine Idriss Tannir
Red chili pepper in oil

by Zeina Nahas September 29, 2022

BY BARBARA MASSAAD
Adass Bil Shumar

by Rita Ghantous September 26, 2022

BY FERIAL MAKHOUL
Bulgar salad with fresh peas

by Zeina Nahas June 15, 2022

by Tony Kitous
Thrush (Semmon) Pistachio Freekeh

by Rita Ghantous May 10, 2022

By Chef Elissa Abou Tassi

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