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Tawlet Toppers

by taste2016 March 29, 2017

TAWLET TOPPERS

Lebanese designers are known the world over as style icons. Lucky for us,
all of their designs featured here are at our fingertips.

CAMILLE CAKE HOLDER
BY JOY MARDINI DESIGN


French oak and maple cake stand with brass foot by Marc Dibeh.

USD 1,900
jmdesigngallery.com, Gemmayzeh

STAR CAKE TRAY
BY NADA DEBS


A two-tiered cake tray inspired by arabesque star motif in walnut wood and tin inlay.

USD 445
nadadebs.com, Saifi, 01999002

SUPPER
BY KAREN CHEKERDJIAN


Brass and tinned brass tureen.

USD 280 (copper) USD 250 (brass)
karenchekerdjian.com, Port Beirut, 01570572

ORQUESTRA
BY LES ARCADES


Set for Vistra Alegré by David/Nicolas. The collection is all about harmony and rhythm..

USD 2,000
Achrafieh, 01200885

SET OF KNIVES
BY JOY MARDINI DESIGN


Made with leather, stainless steel and wooden base by Karim Chaya for spockdesign.

USD 400
jmdesigngallery.com, Gemmayzeh

STRAINER TRAY
BY KAREN CHEKERDJIAN


Brass and tinned brass serving tray.

USD 215
karenchekerdjian.com, Port Beirut, 01570572

BREE’ CARAFE
BY JOY MARDINI DESIGN


Hand blown glass, with gold painted detail by david/nicolas.

USD 385
jmdesigngallery.com, Gemmayzeh

HANDMADE BLOWN GLASS
BY ALYA TANNOUS


Transparent glass hand blown with swirling white lines.

USD 240 (6 pieces)
Artisans du Liban et D’Orient, Ain Mreisseh

DECORATIVE ITEMS
BY TAMARA BARRAGE


Showcased the latest lighting solutions and decorative items made from textures that resemble fruit and vegetables.

USD 1,200

ORGANIC PRODUCTS
BY MURIEL KAI


Revealed the first fully developed collection of products from an innovative organic material: Fruit Leather.

USD 400

ALL-NATURAL DESIGN
BY PAOLA SAKR


Exhibited the developed version of her earlier prototypes of the collection ‘Morning Ritual’ made from recycled ground coffee
beans and paper.

USD 400

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Taste & Flavors
  • WHAT’S NEW
    • Column1
      • NEWS
      • GOURMET AGENDA
  • EAT & DRINK
    • Column1
      • EGYPT
      • JORDAN
      • KUWAIT
      • LEBANON
      • OMAN
      • QATAR
      • SAUDI ARABIA
      • UAE
      • Others
    • Column2
      • T&F’S PICKS
  • People
    • Chefs
    • Experts
    • T&F’s friends
  • ART DE VIVRE
    • Health & Wellbeing
    • Tips
    • Table setting
    • Savoir Vivre
    • Garden Flavors
  • Recipes
    • Column1
      • Chicken & Poultry
      • Meat
      • Seafood
      • Salads
      • Sauces
    • Column2
      • Lebanese
      • Gourmet
      • Quick & Easy
      • Step by Step
      • In Season
      • Compilations
    • Column3
      • Vegetarian
      • Healthy
      • Gluten Free
      • Sugar Free
    • Column 4
      • Desserts
      • Drinks
      • Special Occasion
      • Holidays
      • Kid’s Corner
      • Videos
  • ON THE MARKET
    • Products
    • Books
Taste & Flavors
  • WHAT’S NEW
    • Column1
      • NEWS
      • GOURMET AGENDA
  • EAT & DRINK
    • Column1
      • EGYPT
      • JORDAN
      • KUWAIT
      • LEBANON
      • OMAN
      • QATAR
      • SAUDI ARABIA
      • UAE
      • Others
    • Column2
      • T&F’S PICKS
  • People
    • Chefs
    • Experts
    • T&F’s friends
  • ART DE VIVRE
    • Health & Wellbeing
    • Tips
    • Table setting
    • Savoir Vivre
    • Garden Flavors
  • Recipes
    • Column1
      • Chicken & Poultry
      • Meat
      • Seafood
      • Salads
      • Sauces
    • Column2
      • Lebanese
      • Gourmet
      • Quick & Easy
      • Step by Step
      • In Season
      • Compilations
    • Column3
      • Vegetarian
      • Healthy
      • Gluten Free
      • Sugar Free
    • Column 4
      • Desserts
      • Drinks
      • Special Occasion
      • Holidays
      • Kid’s Corner
      • Videos
  • ON THE MARKET
    • Products
    • Books