• 50 ml The Famous Grouse
Smoky Black
• 30 ml lemon juice
• 30 ml simple syrup
• 10 ml orange juice
• 2 dashes of Angostura orange bitters
in a cocktail shaker
PREPARATION
1. Fill the shaker with ice and shake.
2. Strain into a tumbler.
3. Garnish with an orange slice and Maraschino cherries.
