• 30ml Dewar’s 12
• 20ml Bacardi Oak Heart
• 15ml Cointreau
• 15ml fresh lime juice
• 15ml honey orgeat syrup (1:1)
• 5 sprays of a peated single malt whisky, on top of the glass
• Fresh mint and lime wheel for garnish

1. Add first 5 ingredients in a shaker filled with ice, shake well for 15 seconds.

2. Strain into an old-fashioned glass, garnish with lime wedge and mint.

3. Spray the peated single malt onto the glass and enjoy.