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Short Crust Pastry

by taste2016 August 28, 2017
QUICK & EASY

SHORT CRUST PASTRY

BY CHEF LARA ARISS
Makes 170g pastry | Preparation time 20 mins
INGREDIENTS
  • 225g plain flour
  • ¼ tsp salt
  • 45 – 60 ml chilled water
  • 115g unsalted butter, chilled and diced
PREPARATION

1. In a mixing bowl, sift the flour and salt.

2. Add in the diced butter and rub into the flour mixture using your fingertips until
it resembles fine breadcrumbs.

3. Make a well in the center of the bowl and sprinkle 45 ml of the water and mix lightly using your fingertips until the dough comes together. Add a little more water if the mixture is still too dry.

4. Using your hands, gather the dough together and press to form a ball. Incorporate any loose pieces of the mixture and lightly knead on a lightly floured surface for a few seconds until smooth.

5. Shape the dough to form a disc and wrap it with cling film and chill for at least 30 mins.

CrustLara ArissPastry
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Taste & Flavors
  • WHAT’S NEW
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      • T&F’S PICKS
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  • ART DE VIVRE
    • Health & Wellbeing
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    • Garden Flavors
  • Recipes
    • Column1
      • Chicken & Poultry
      • Meat
      • Seafood
      • Salads
      • Sauces
    • Column2
      • Lebanese
      • Gourmet
      • Quick & Easy
      • Step by Step
      • In Season
      • Compilations
    • Column3
      • Vegetarian
      • Healthy
      • Gluten Free
      • Sugar Free
    • Column 4
      • Desserts
      • Drinks
      • Special Occasion
      • Holidays
      • Kid’s Corner
      • Videos
  • ON THE MARKET
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Taste & Flavors
  • WHAT’S NEW
    • Column1
      • NEWS
      • GOURMET AGENDA
  • EAT & DRINK
    • Column1
      • EGYPT
      • JORDAN
      • KUWAIT
      • LEBANON
      • OMAN
      • QATAR
      • SAUDI ARABIA
      • UAE
      • Others
    • Column2
      • T&F’S PICKS
  • People
    • Chefs
    • Experts
    • T&F’s friends
  • ART DE VIVRE
    • Health & Wellbeing
    • Tips
    • Table setting
    • Savoir Vivre
    • Garden Flavors
  • Recipes
    • Column1
      • Chicken & Poultry
      • Meat
      • Seafood
      • Salads
      • Sauces
    • Column2
      • Lebanese
      • Gourmet
      • Quick & Easy
      • Step by Step
      • In Season
      • Compilations
    • Column3
      • Vegetarian
      • Healthy
      • Gluten Free
      • Sugar Free
    • Column 4
      • Desserts
      • Drinks
      • Special Occasion
      • Holidays
      • Kid’s Corner
      • Videos
  • ON THE MARKET
    • Products
    • Books